AlMohanned Mustafa is the Culinary Training & Development Lead at Breadfast, where they focus on culinary innovation, menu development, and food cost management. With three years of experience in pushing the boundaries of taste, AlMohanned previously served as a Culinary Innovation Lead at The Food Lab from 2020 to 2022. Prior to that, they were a Chef Consultant at Arabesque Foods SAE from 2018 to 2020. Currently, AlMohanned is pursuing a Foundation degree in Information Technology at Arab Open University, which they have been enrolled in since 2019.
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