Breads Bakery
Martin Sanchez is currently working as a Prep Cook at Dudley's Bakery and has previous experience as a Pastry Assistant at Breads Bakery. Martin has also worked as a Prep Cook at NICKS PIZZA and La Boulangerie. Martin obtained a degree in Chef, Alimentación, nutrición y bienestar, general from Star Career Academy in 2012.
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Breads Bakery
Breads Bakery™ is a New York bakery dedicated to producing handmade breads using traditional baking techniques. We are passionate and take great pride in our craft and products, selecting only the finest ingredients and, when possible, using natural and organic ingredients. At Breads, we value the community established through our employees, customers, and city; from our efforts to become a zero waste facility to our own rooftop bee hives, we are always striving to improve in a meaningful way.