Breakside Brewery
John Callen is an experienced manager in the beverage industry, currently serving as the Manager at Breakside Brewery since July 2023. Previously, John held the position of Taproom Manager at Little Beast Brewing from December 2021 to July 2023, focusing on inventory management, sales tracking, and vendor relations. John has also worked as a Bartender at Breakside Brewery and as Assistant General Manager at Pastini Pastaria. Additional experience includes roles at Yard House Restaurants and a Network Intern position at UW Credit Union, where responsibilities included assisting with network support and IT projects. John holds an Associate Degree in Applied Science, specializing in Android Mobile Applications Development, from Madison Area Technical College.
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Breakside Brewery
Breakside Brewery opened in 2010 in Northeast Portland as a restaurant and pub brewery and has grown to be a highly regarded regional brewery producing 30,000 barrels annually. The brewery is known for its broad portfolio of award-winning, innovative beers. In 2013, Breakside expanded operations to Milwaukie, OR with a production facility and taproom capable of producing 40,000 barrels of beer per year. The brewery opened its third location in 2017— a lively brewpub in the Slabtown district of Northwest Portland. In 2019, Breakside became one of only a handful of employee-owned breweries in the country. In addition to winning many national, international, and regional awards for its beers, Breakside was named Brewery of the Year in 2017 and 2019 at the Oregon Beer Awards and the 2018 Best of Craft Beer Awards. Breakside sells beer on draft and in package in Oregon, Washington, Hawaii, Arizona, Colorado, Idaho, Montana, North Carolina, South Carolina, Massachusetts, and Northern California.