Aguimar Assis

Aguimar Assis has over 25 years of experience in the food production and retail sectors. Currently serving as a production supervisor at BRF - Brasil Foods, Aguimar has expertise in the processes of margarine production, as well as pork and beef slaughtering. Previously, Aguimar worked as a manager at a supermarket for a decade, focusing on personnel management, inventory control, customer service, and staff training. Aguimar holds a degree in Administration with a specialization in Foreign Trade from Unipac Uberândia and completed secondary education in Human Resources at Pitagoras.