Hillary is a Wisconsin native and dive bar connoisseur. At Bright Cellars she’s served as everything from Marketing Manager to Mascot Handler (her bichon-poodle mix, Vito, was the unofficial company mascot), and finally as Chief of Staff. One of her most formative wine experiences was drinking “goon” (boxed wine) mixed with OJ while studying in Australia. It was gross, but one of those “so-bad-you-have-to-try-it” rites of passage.
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