Olivia N. is a Business Manager at Brimstone Bakery, overseeing financial operations and managing the full accounting cycle, including accounts payable/receivable and payroll management. With over a decade of experience in accounting and food service management, Olivia has held various roles, including Senior Accountant at SAFE LLC TPA and Staff Accountant at multiple organizations. Their diverse background includes kitchen management and food operation roles, reflecting a strong commitment to quality and efficiency in both culinary and financial settings. Olivia's expertise extends to training and mentoring staff, ensuring compliance with food safety standards, and supporting budgeting and cost-control initiatives.
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