Gracy Chogle is an experienced professional with a background in education and management. Previously, Gracy served as the Teaching Team Lead at the Salvation Army India South Western Territory from January 2019 to April 2020, where responsibilities included leading a team to teach basic English and communication skills to orphan girls and organizing engaging learning activities. Following this role, Gracy worked as a Graduate Teaching Assistant at Middlesex University from September 2021 to August 2022, assisting junior students and collaborating with tutors. Subsequently, Gracy held positions as Team Supervisor and Assistant Manager at Greene King between January 2023 and September 2024. Currently, Gracy is the Restaurant Manager at Brother Marcus since September 2024. Academic qualifications include a Bachelor of Business Administration from Middlesex University and ongoing postgraduate studies in Banking and Financial Support Services at Brunel University of London.
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