Tobias Jones is a Software Implementation and Training Specialist at BS&A Software, responsible for deploying tailored software solutions, managing project timelines, and collaborating with stakeholders. Previous experience includes roles as an Account Executive at SpotOn and a Business Consultant for Joe's on Jolly, where Tobias contributed to menu development and staff training on POS systems. Additional positions include Restaurant Manager at Ukai restaurant Inc., Director of Food and Beverage at ClubCorp, and General Manager at Maru Hospitality Group, among others. Tobias also owned and operated HybridFIT, a fitness program combining functional movement patterns with interval training. Early career highlights include serving as a Banquet Supervisor at Walnut Hills Country Club, managing events for up to 2500 guests. Tobias holds a High School Diploma from Northwest High School.
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