Our local San Diego brewery uses only the highest quality whole fruit as our primary ingredient. We never use juice, purees, concentrates, or added flavorings. We carefully select only the best organic California farms that care as much about quality as we do. Our unique whole-fruit fermentation process preserves the fruit's vital nutrients, fresh flavor, and aromas. We invite you to taste the difference. Our raw kombucha is brewed in small batches using only whole fruit - never juice, pureés, concentrates, or added flavoring. Our whole fruit fermentation process retains the naturally occurring vital nutrients, refreshing taste, and beautiful colors. We use only the best quality fruit, grown organically on small farms here in California.

Bücha Hard Kombucha

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Bücha Hard Kombucha

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