Andy Sharpe

Andy Sharpe is an accomplished executive with extensive experience in leadership roles within the food and feed industry. Currently serving as President and CEO of Buhler Inc's North American Region since January 2019, Andy leads a dedicated team focused on enhancing global food security. Prior to this role, Andy held various positions at Buhler Aeroglide from April 2001, including President & CEO and Vice President of Business Development, overseeing product management, R&D, and marketing for multiple market segments. Additionally, prior experience includes serving as Product Director for Global Food and Feed and Regional Director at Oakham Rugby Club. Andy's early career included a role as Business Manager at Baker Perkins. Educational qualifications include a Diploma in Marketing from The Chartered Institute of Marketing, a Graduate of IPS in Business and Procurement Management, and a TEC 3 in Mechanical Engineering from Peterborough Regional College.