Lois Sharp is an experienced professional in product development and the food industry, currently serving as a Senior Product Developer at Bulk™ since January 2023. Previously, Lois held the position of New Product Developer at Bulk™ from January 2021 to January 2023. A background in research and development was gained during an Industrial Placement Year at Lucozade Ribena Suntory, where Lois focused on developing new drink flavors and participating in sensory evaluations. Early career experiences include roles as a supermarket assistant at Waitrose & Partners and as a food server at Bill's Restaurants, both contributing to skills in customer service and teamwork. Academically, Lois earned a Bachelor of Science in Nutrition and Food Science from the University of Nottingham with First Class honors and completed the International Baccalaureate program at Tonbridge Grammar School.
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