Jim Kitchen currently serves as the Sr. Manager of Sustainability at Burlington Stores, Inc., a position held since August 2016, where responsibilities include managing sustainability initiatives, waste management, recycling, and hazardous waste. Prior experience includes roles as an Energy Manager focused on energy consumption monitoring and optimization, and as an Energy Efficiency Consultant at National Resource Management, Inc. and Procurement, Lighting, Controls. Additional experience includes IT consulting and management positions at Professional & Managed Services, Qwest, and WorldCom. Jim Kitchen holds a Bachelor of Science degree in Education from West Chester University of Pennsylvania, earned between 1988 and 1992.
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