Step foot into Café Intermezzo at Avalon, and you’re likely to be greeted with a huge smile from General Manager Joy David. She’s brought infectious energy and upbeat, can-do attitude since Avalon’s very first day, in December 2015.
But long before joining the team, she spent her youth in Bangkok, Thailand: her homeland. There, she was inspired by the bustling street life, and enjoyed the culture and spices found in the open-air markets. After moving to the United States and then graduating college, Joy gained quality, hands-on coffee shop experience in the Midwest. She was part of a team that opened and operated coffee shops in the Chicago region.
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