California Burrito is a Mexican fast-casual restaurant serving freshly made and great tasting burritos, tacos, bowls, salads and nachos inspired by San Francisco’s mission district burrito joints. Our make-it-yourself menu makes it possible for customers who are vegetarian, vegan and paleo to customize orders and meet dietary requirements. We make our food with honestly good ingredients and are on a mission to make sustainable living a habit. As part of this mission, and to make the best guacamole, we have imported Hass Avocados from the USA to grow in India on an organic farm. We have 50+ stores across Bangalore, Hyderabad, Noida, Gurugram & Chennai. See you soon at a California Burrito!

Food & Beverage

Restaurants

Retail

California Burrito

California Burrito's headquarters in Bangalore, India

Bert Mueller

Kalpana Kotian

M.D. Asfee Alam

Ranjit Singh Karki

Utkal Desai

Kulshresth Patel

Ashwith Shetty

The Management Team at California Burrito oversees the operational efficiency and strategic growth of the restaurant chain. They are responsible for ensuring high standards in food quality, customer service, and sustainability practices across 50+ stores. This includes managing day-to-day operations, coordinating between different locations, optimizing supply chain logistics, and cultivating employee development to maintain a consistent and exceptional dining experience for all customers.

Management Team

The Finance Team at California Burrito is responsible for managing the company's financial health and ensuring accurate financial reporting. Team members handle tasks such as financial analysis, budgeting, and auditing. They also manage accounts, oversee financial transactions, and ensure compliance with relevant financial regulations. Their work is critical in supporting the company's sustainable growth and operational efficiency across its 50+ stores.

Finance Team

The Supply Chain Team at California Burrito is responsible for managing the end-to-end flow of ingredients and supplies critical to our operations. This team ensures the timely procurement, transportation, and inventory management of high-quality ingredients, including our signature Hass Avocados imported from the USA and grown on organic farms in India. Their work supports the seamless operation of our 50+ stores across multiple cities, allowing us to consistently deliver fresh and sustainably sourced food to our customers.

California Burrito

Org chart

Teams

Management Team

Finance Team

Supply Chain Team

Offices

California Burrito

Org chart

Teams

Management Team

Finance Team

Supply Chain Team

Offices

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