We offer authentic, hands-on Scottish baking classes in our working bakery in beautiful Crieff. Perfect for FITs, small groups and tour operators seeking unique, high-quality foodie experiences off the beaten track. Guests make Scottish classics such as shortbread, oatcakes and bannocks with award-winning 7th-generation bakery owner Iain Campbell, enjoying recipes, stories and a warm Scottish welcome. For larger groups, we collaborate with local businesses such as ScotlandShop, Monzie Estate and Glenturret Distillery to create seamless split-group itineraries in the heart of Scotland.

Campbells Bakery

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