Floriane Camus

Floriane Camus has a diverse professional background, encompassing roles in various sectors including hospitality, human resources, and health assistance. Experience includes positions such as telephone interviewer at Université de Bourgogne, intern at HUTTOPIA & Cie, and assistant for health at PEP41, where Floriane supported children in vacation colonies. Additionally, engagement with ENGIE Solutions France involved human resources management tasks, while recent roles include business consulting at the Lily of the Valley Hotel and responsibilities in bar-restaurant management and reception at HUTTOPIA. Academically, Floriane holds degrees in business management and hospitality from esteemed institutions, supplemented by international studies at Edinburgh Napier University.