Anna Snow is an experienced professional in research and development, currently serving as the Sr. R&D Director for Protein North America at Cargill. Previously, Anna held various senior roles including R&D Director at Jack Link's Protein Snacks and Vice President of Research and Development in multiple organizations. Anna’s earlier experience includes a significant tenure at General Mills, where they managed operations, drove innovation, and led diverse teams to achieve product development goals. Anna's expertise spans across managing large teams, driving sustainability initiatives, and fostering cross-functional collaborations to support business growth.
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