Kate Clancy is an experienced leader specializing in transformation, strategy, and sustainable supply chains, with over 15 years in the field. Currently serving as the Enterprise Sustainability Lead for Food Solutions & Bioindustrial at Cargill, Kate has previously held various sustainability roles within the company, including Group Sustainability Director for Cocoa & Chocolate. They have also worked as a Marketing Intelligence Executive at Oxfam GB and a Market Research Executive at BMR Ltd. Kate holds a BA Honours from the Università di Bologna, an MSc from the University of Leeds, and an Advanced Diploma from Dublin Business School.
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