Marta Baffigo is a seasoned professional in public relations and health policy, with significant experience in both European and global contexts. Currently serving as the R&D Global Scientific and Regulatory Affairs Innovate & Grow Director at Cargill, they have a comprehensive background in nutrition policy, issues management, and regulatory affairs. Previously, they held key positions at organizations such as Kellogg Company and CIAA, where Marta made substantial contributions to public affairs strategies and regulatory frameworks. Marta obtained a doctorate in Food Science and Technology from Università di Milano and a Master of Science in Sports and Exercise Nutrition from Ulster University.
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