Thomas Hutton is a dynamic and flexible professional specializing in global nutrition science and patent science R&D. They have a proven track record of success in R&D leadership, strategic planning, and intellectual asset management, having excelled in fast-paced environments. They previously held positions at Tate & Lyle, where they led teams and achieved significant cost savings, and at the University of Minnesota, where they directed efforts in economic development and technology commercialization. Hutton earned a Ph.D. in Organic Chemistry from the University of Glasgow and continues to leverage their expertise in driving innovation and strategic partnerships.
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