Sandy BROYER has a diverse background in retail management, primarily with Carrefour from June 2013 to August 2014, where roles included Directrice de supermarché and Manager magasin, among others. Prior experience at McDonald's as an Étudiant salarié spanned from September 2011 to August 2012. Sandy BROYER obtained a BTS in Management des unités commerciales from GRETA Bourg-Amberieu between 2014 and 2016, achieving a score of 14/20 and ranking as the top of the class. Following this, education continued at Lycée Paul Claudel, where a licence professionnelle in RCD (responsable en centre de distribution) was earned with mention bien from 2016 to 2017.
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