Benjamin Ansong currently serves as Academy General Manager at CAVA, having advanced from General Manager within a year. Previous experience includes General Manager roles at Levain Bakery, Rōti, and Pret A Manger, as well as a Strategic Business Development Manager position at InnTier, Inc., where responsibilities encompassed project management and operational leadership. Benjamin also held a General Manager position at Panda Restaurant Group, where duties included business planning and staff management. Earlier roles included Personal Trainer at Life Time Inc. and various positions during education, including a Cater/Clerk at Chartwells Higher Education and a Rehabbing and Fitness Intern at Illinois College. Educational credentials include a Master's degree in Operations Management and Supervision from Elmhurst University and a Bachelor of Science in Biology, Kinesiology, and Exercise Science from Illinois College.
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