Jacob Gaumer is a highly motivated and outgoing manager with extensive experience in the retail and restaurant industries. They have served as the General Manager at CAVA since 2025, leading a team while maintaining high standards in food and employee safety. Previously, Jacob held roles such as Training General Manager at Panera Bread and Assistant General Manager at Erickson Living, where they managed various teams and enhanced operational efficiency. Jacob holds two Associate of Occupational Science degrees from the Culinary Institute of America, specializing in Baking and Pastry Arts and Culinary Arts/Chef Training.
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