Jason Hettinger is an experienced Area Director at CAVA since February 2022 and has held various leadership roles at Zoes Kitchen since April 2016, including Area Leader and General Manager. Prior to this, Jason served as General Manager at Chili's from October 2013 to April 2016, achieving General Manager Partner status in the first year. Jason's history also includes a tenure at Luby's Inc. from 2009 to 2013 as General Manager, involved in training and operational growth, and at On The Border from 2006 to 2009, where operational success was demonstrated by transforming a low-performing store into a top performer. Earlier in Jason’s career, as Assistant General Manager at Aquarium Restaurant from 1998 to 2006, responsibilities included staff oversight and event management for high-profile occasions.
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