Ryan Parrish is an experienced area leader with a strong background in the restaurant industry. Currently serving as Area Leader at CAVA since September 2021, Ryan previously held the same position at Zoes Kitchen from May 2014 to September 2021, where oversight included nine restaurants. Earlier in the career, Ryan worked as Restaurant Training Manager at Pizza Hut from 2000 to 2012. Ryan holds a Bachelor of Business Administration in Management from the University of Houston-Downtown, earned between 2012 and 2014.
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