Samuel Sullivan is an accomplished food service professional with extensive management experience in the restaurant industry. Currently serving as the Academy General Manager and General Manager at CAVA since May 2022, Samuel has previously held the position of General Manager at Zoes Kitchen from July 2019 to May 2022, alongside a role as Assistant General Manager there. Earlier career experiences include working as an Assistant Manager at BECKS PRIME and spanning a decade at Panera Bread in various capacities, culminating as Catering Coordinator. Samuel holds a Bachelor of Fine Arts in Fine and Studio Arts from Sam Houston State University, earned between 2005 and 2009. Passion for food drives Samuel's career trajectory and managerial successes.
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