Cavac est un groupe coopératif agricole et agro-industriel, qui développe ses activités principalement sur le territoire
Vendée / Deux-Sèvres. Détenu par 5 000 agriculteurs sociétaires, le groupe compte 1 346 salariés, ce qui en fait un acteur économique et social de premier plan. Le groupe s’organise autour de quatre pôles: le végétal, l’animal, la distribution verte (jardineries) et l’agro-industrie (alimentaire et biomatériaux).

CAVAC

Olivier Joreau

Emmanuel NEVEU

This department oversees the management and execution of various agricultural activities, focusing on animal nutrition and product development.

Agricultural Operations

This department focuses on the technical aspects of agronomy and environmental practices to support sustainable agriculture.

Agronomy and Environment

This department manages employee relations, recruitment, training, and organizational development.

Human Resources

This department oversees the maintenance and technical operations within the organization to ensure efficient workflow and industrial performance.

Maintenance and Operations

This department oversees the planning, execution, and completion of projects to ensure they align with organizational goals.

Project Management

This department focuses on ensuring products meet quality standards and regulatory requirements.

CAVAC

Org chart

Teams

Agricultural Operations

Agronomy and Environment

Human Resources

Maintenance and Operations

Project Management

Quality Assurance

Offices