CBbC Group represents Ibiza at its most natural and mindful state. We focus each second of the day on a unique experience.

At CBbC Cala Bassa you’ll experience the salty Mediterranean waters and relax in comfy sunbeds, surrounded by centenary juniper trees. You can also enjoy our traditional and modern cuisine.

At CBbC Marina enjoy unobstructed and exceptional views of the marina and taste the very best in hometown gastronomy, year round.

Right in the city centre sits the Ebusus restaurant – it’s the ideal place if you’re a food lover especially if you’re a fan of our specialty – gourmet plates.

We decided to bring the heart of Ibiza more than 2000 meters high at Pas de la Casa. Feel the Ibiza's experience, next to the ski slope in CBbC Costa Rodona.

As we really love the island vibe, we brought the spirit of Tenerife’s surf culture to life in El Médano. Discover Playa Surf Hotel and Hito 257 restaurant—where waves, wind, and flavor meet by the ocean.

CBbC Group

Eduard Martí García

This department oversees all aspects of food preparation and service within the culinary environment.

Culinary Operations

This department is responsible for overseeing all culinary operations and menu development.

Culinary Services

This department manages employee relations, recruitment, training, and organizational development.

CBbC Group

Org chart

Teams

Culinary Operations

Culinary Services

Human Resources

Offices