Eric Remie has a diverse background in finance and hospitality spanning over a decade. With experience in financial and business analysis, as well as operations and food and beverage cost control, Eric has worked for various renowned companies such as CBOX Containers, KLM Royal Dutch Airlines, and Radisson Blu Hotel. Eric holds a Master's degree in Finance & Control, a Bachelor's degree in Hotel Management, and has also completed additional studies in Accounting & Control.
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