Cellcraft
Clarisse B. is an accomplished executive and entrepreneur currently serving as Chief Executive Officer and Co-Founder of Cellcraft, where the focus is on developing enabling technologies for Cultured Meat to promote sustainable food accessibility. Clarisse has recently joined Founders Pledge as a member, aligning with a global community dedicated to social impact. Prior to these roles, Clarisse was involved with Effective Altruism Cambridge as a Community Engagement Officer and contributed to The Humane League and The Good Food Institute as a Campaigns Ambassador and Science Intern, respectively. Clarisse holds a Master of Philosophy in Chemical Engineering and Biotechnology from the University of Cambridge and a Joint Honours Bachelor of Science in Biological Sciences and Management from Imperial College London.
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Cellcraft
Cellcraft is biotechnology B2B cultured meat startup based in the University of Cambridge engineering scalable Cultivated Meat production systems, including specialist processes, enabling technologies, software, hardware and raw materials to democratize access to sustainable food and help tackle some of the world's biggest sustainability and food security challenges.