Celtrade Canada Inc.
Andy Garcia is a seasoned IT professional with extensive experience in systems administration and engineering. Currently serving as a Systems Administrator at Celtrade Canada Inc. since November 2018, Andy oversees all IT systems and operations, playing a vital role in supporting and upgrading systems for ERP migration amid the company's growth. Previously, as an IT Specialist at IngeniousPKG from October 2013 to October 2018, Andy improved an in-house ERP system and integrated it with various other systems. Andy's earlier experience includes working as a Senior Engineer in Telecommunications Systems and Automation Processes at Radiocuba, where responsibilities included designing and installing radio link systems, as well as maintenance of control systems for transmitter stations. Andy began a career in technology as a Software Developer intern at the University of Oriente, with a focus on digital signal processing. Andy holds a Bachelor of Science degree in Telecommunications and Electronics Engineering from the University of Oriente, obtained in 2006.
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Celtrade Canada Inc.
Celtrade is a leading processor of quality custom developed sauces, marinades, condiments and dressings for tier 1 retailers and restaurant chains. Our high performance team specializes in delivering innovative solutions for our customers, on time, and with to the highest quality standard in the industry. Founded in 1990, Celtrade has built their business around intimate long term relationships with key customers. A broad and diverse resource base ensures that all requirements are fulfilled, from kitchen to market. Processing from a 55,000 square foot plant in Mississauga, Ontario, our four processing lines yield more than 200 unique customer formulations -- with many more on the way! We are "foodies", always seeking to exceed the expectations of our customers, and their customers. Our specialty is in authentic "World profiles" which we replicate using small batch cooking methods paired with efficient plant automation. We welcome you to our kitchens and to our plant.