Luis Santos is an experienced production manager with a diverse background in food processing and operations management. They began their career as a Production Supervisor at Pillsbury Co. from 2000 to 2003 and advanced to various leadership positions, including Plant Manager at Plenus Group Inc. and Operations Manager at Slade Gorton Co. Inc. From 2015 to 2022, they served as the Production Manager at M F Foley Fish, focusing on seafood processing and quality assurance. Currently, Luis holds the position of Production Manager at Channel Fish Processing since 2025 and is also engaged in Production Management. They earned a degree in Sociology, Social Work, and Government from Universidad Nacional Autónoma de Honduras.
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