Audrey Leclerc is an experienced professional in the hospitality and restaurant industry, currently serving as Directrice Culture experience Québec and Directrice régionale de la restauration Plateforme Quebec at Chartwell Retirement Residences since April 2014, where responsibilities include employee management and departmental restructuring. Previously, Audrey held the position of Directrice de la restauration at Steak frites et Giorgio Ristorante from August 2011 to September 2013, overseeing operations across three corporate concepts and managing a significant dining staff. Prior to that, from April 2001 to October 2010, Audrey was Directrice hôtellière at Club de golf St-François de Laval, focusing on golf tournament organization and member service. Audrey's academic qualifications include an attestation in Anglais langue des affaires from Sir Wilfred-Laurier, an AEC in Superviseur Hôtelier from Institut de tourisme et d'hôtellerie du Québec, and a degree in music from Cégep Lionel-Groulx.
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