Tom O'Donnell is an experienced professional in the food services industry, having held various leadership positions at Chartwells School Dining Services K12 from February 2022 to August 2011, including Regional Vice President, District Manager, and Regional Director of Operations. Prior experience includes roles as Director of Operations and General Manager at ARAMARK School Support Services from April 1999 to July 2002, as well as District Manager at ARAMARK for a brief period in 2006. Tom O'Donnell holds an MBA in Business Administration and an M.S. in Human Nutrition from the University of New Haven, along with a B.S. in Nutritional Sciences from Cornell University.
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