Sasha Marx is currently the Editorial Director at ChefSteps, a position they have held since 2022. Prior to this, Sasha served as Senior Editor at Serious Eats from 2018 to 2022 and gained editorial experience as an Associate Editor and Test Cook at America's Test Kitchen in 2018. Their culinary journey began as a Line Cook at various restaurants, including Clio and Rialto, and they advanced to the role of Sous Chef at Parachute Restaurant from 2014 to 2016. Sasha holds a Bachelor of Arts in English from Haverford College and completed Culinary Arts/Chef Training at Boston University.
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