Mathilde B. is an experienced professional currently serving as the Head of Strategic Partnerships at Choco, since March 2020, where partnerships with foodservice manufacturers, distributors, and associations are developed. Prior roles include Integrations Strategy & Ops Senior Manager and Business Development Manager at Choco, as well as various managerial positions at La Fromagerie Cheese Shop, where expertise in French cheese and wine was cultivated. Mathilde authored the Michelin Guide main entry for San Francisco in 2018 and has also worked with international organizations such as ACTED and the International Labour Organization, focusing on project development and gender equality. Academic credentials include a Master's degree in Project Management, Cooperation, and Development from Sciences Po Lyon, complemented by professional training in French cheese.
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