Nick Miller

Nick Miller is a food industry innovator currently serving as the Director of Innovation at Chomps, where they lead the brand's innovation strategy and product commercialization. With an engineering background, they previously worked as an R&D Process Engineer at Tyson Foods, focusing on large scale production processes. Nick has extensive experience in brand management, having held roles at The Kraft Heinz Company and Hormel Foods, where they drove disruptive innovation and developed consumer-driven products. Additionally, they performed professional improv comedy, enhancing their team-building skills and storytelling abilities. Nick holds a degree from DePaul University’s Charles H. Kellstadt Graduate School of Business.