Chomps
Tyler Tuck, LSSBB, currently serves as the Contract Manufacturing Manager at Chomps since April 2024. Prior professional experience includes roles as a Continuous Improvement Engineer at Monogram Foods, Production Manager at Ardagh Group and Guardian Industries, Operations Manager at Roseburg Forest Products, and various positions at Ardagh Group, including Continuous Improvement Manager and Operations Team Lead. Additionally, Tyler has held the position of Process Engineer at Precision Steel Mfg Corp and Store Manager at Valley Liquidators LLC. Tyler's early career includes service in the US Army as an Ammunition Specialist. Educational qualifications include a Bachelor of Science in Management and Leadership from Bluefield University and an Associate of Arts and Sciences in Mechanical Engineering from Virginia Western Community College.
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Chomps
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Chomps offers grass-fed meat sticks made from sustainably sourced beef, venison, and turkey snacks.