Choppies Enterprises Limited operates a supermarket chain in Botswana, which is engaged in providing consumer goods. The Company's retail offerings include international food brands and fast moving consumer goods (FMCG) products, as well as its own private label for consumers. The Company's segments include Botswana, South Africa, Zimbabwe, Zambia and Kenya. In South Africa, the Company's Jwayelani business consists of approximately 20 stores, a distribution center and a meat processing factory in South Africa. It has approximately five and eight stores, in Zambia and Kenya, respectively, as well as distribution facilities. The Company's stores offer fruits and vegetables, bakery, butchery, and takeaway products, such as fried chicken, chips, curries and combos, and Choppies Fried Chicken (CFC). It offers products in categories ranging from food and beverages to home cleaning. It provides baked goods, such as fresh bread, cakes and patisseries. It also offers financial services.

Health & Wellness

Choppies

This department focuses on the design, development, and maintenance of technical systems and equipment.

Engineering Services

This department oversees the operations and sales activities within retail outlets to ensure optimal customer service and product availability.

Retail Management

This department is responsible for the accurate entry, maintenance, and management of data within the organization.

Data Management

The Management and Directors team at Choppies Enterprises Limited is responsible for strategic planning, overseeing operations, and ensuring profitability across its supermarket chain. Directors lead the company's segments in multiple countries, steering overall company vision. The Warehouse Manager supervises distribution and supply chain logistics, ensuring efficient delivery of products to stores. The General Manager oversees daily operations, store performance, and staff management, while the Project Manager handles the planning and execution of new initiatives, ensuring alignment with corporate goals.

Management and Directors

This department manages the production and quality of baked goods.

Bakery Department

This department manages forecasting and inventory strategies to optimize product availability.

People (2)

Jobs (0)

Other teams

Retail Management

Data Management

Management and Directors

Bakery Department

Demand Planning