Olivier Gressel is a consultant specializing in Health, Safety, and Environment (HSE) with a robust background in agro-food management. They have over a decade of experience in directing food production facilities and have acted as an HSE consultant since 2023, successfully leading ISO audits for the Rio Tinto Group. Previously, Olivier held various leadership roles in R&D and factory management, contributing significantly to product development and operational excellence in the agro-food sector. They also manage TReD, focusing on HSE consulting and training to enhance operational excellence. Olivier holds an engineering degree in agro-food processes from Oniris Nantes.
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