Sam Garson is an experienced engineering and technology leader, currently serving as Engineering Manager at Cleo since April 2024 and Chief Technology Officer at Books About Food since December 2022. Previously, Sam held the position of Head of Engineering at Progression, contributing to the founding team's efforts to cultivate a culture of innovation and ownership. Sam has also worked as Engineering Lead and Interim Product Manager at Made Tech, showcasing a strong background in technical leadership and development. Notable prior roles include Technical Team Lead and Fullstack Developer at Soho House & Co, where Sam facilitated the company's digital transformation efforts. Additional experience includes contract work as a Product Engineer at Protein and serving as Creative Lead at Gojimo. Sam's educational background comprises a Bachelor of Architecture from the University of Nottingham, complemented by A Levels from St Paul's School.
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