Xavier Sautreau has extensive experience in equipment management, having held senior roles including Chef de Service Matériel at multiple companies such as GTNC and Colas Antilles-Guyane from 2015 to 2021. They served as an Ingénieur matériel at Colas Centre Ouest from 2005 to 2015. Currently, Xavier is the Chef de Service Equipements at Colas, a position they have held since 2023. They earned a Master’s degree in mechanical engineering from Arts et Métiers ParisTech between 2002 and 2005.
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