David Bevis

David Bevis is an experienced professional in the meat production industry, currently serving as the Lamb Production Manager at Coles since October 2014. In this role, David oversees production capacity planning, new product development, supply strategy implementation, and carcass utilization. David also engages with suppliers, negotiates contracts, sets KPIs, manages performance, and ensures compliance with quality assurance and standards. Previously, David held positions as Retail Ready Meat Production Manager and National Beef Production Manager at Coles, contributing to production planning, yield management, and supplier negotiations, while also focusing on process efficiency and product specification compliance.