Mark Simonis has extensive experience in category management within the food retail industry, particularly specializing in poultry, beef, and seafood. At Coles, from 2011 to 2014, Mark served as the National Category Manager for Fresh Poultry, focusing on driving category growth across various metrics. Prior roles at Coles Supermarkets from 2004 to 2011 included Senior Category Manager for Beef, National Seafood Buyer, and National Seafood Category Manager. Mark holds a Business degree from Deakin University, earned between 1999 and 2002.
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