Community Servings is a not-for-profit food and nutrition program providing services throughout Massachusetts to individuals and families living with critical and chronic illnesses, like HIV/AIDS, Cancer, MS, Lou Gehrig’s disease and more than 30 others.

We provide our clients, and their dependent families and caregivers with nutritious, made-from-scratch meals and send the message to those in greatest need that someone cares. Our goals are to help our clients maintain their health and dignity and preserve the integrity of their families through free, culturally appropriate, home-delivered meals, nutrition education, and other community programs.

Food & Beverage

Health Care

Humanitarian

Non Profit

Community Servings

David Waters

Brian Hillmer

Jean Terranova

Valerie MacHinist

Tobin Scipione

Janet Dillon

Nathan Brown

Kate Mangiaratti (PMP, MBA)

Tim Leahy

Ryan Levasseur

The Client Services Team at Community Servings is dedicated to ensuring that individuals and families living with critical illnesses receive compassionate support and access to nutritious meals. This team manages client intake, coordinates with healthcare partners, and oversees donor relations to provide tailored services that address the diverse needs of clients. By promoting health, dignity, and community connection, they play a vital role in enhancing the overall well-being of those they serve.

Client Services Team

Nutrition and Dietetics

Development and Fundraising

Client Services Team

About

Team members

Other teams at Community Servings

Nutrition and Dietetics

Development and Fundraising