Susitha Jayasena

Susitha Jayasena is a seasoned director of food and beverage with over 23 years of experience in the hospitality industry, specializing in five-star service operations. Currently, Susitha oversees culinary and beverage operations at COMO Hotels and Resorts, emphasizing outstanding guest experiences and staff satisfaction. Previously, Susitha held director roles at Ayada Maldives and JA Resorts & Hotels, managing large teams and multiple outlets while achieving significant financial performance. Susitha’s career also includes various management positions across esteemed establishments such as Park Hyatt and Sheraton Hotels & Resorts, where they consistently enhanced service standards and operational excellence.