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Compass Group Danmark
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Culinary Operations
7 people · 0 jobs
This department oversees all aspects of food preparation, presentation, and kitchen management.
Helene Bergholt
Køkkenchef
Jan Winther Trampedach
Nils Seidelin Petersen
Pernille Buhl
René Timm
Thomas Martina
Tina Geest
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