Casey Connell is a seasoned project manager specializing in the food and beverage industry, with a passion for bringing technology and innovation together to enhance culinary experiences. They have over ten years of experience in restaurants, rooted in a family legacy of culinary expertise. Casey holds a Bachelor's degree in Marketing and a Certificate in Product Innovation from Virginia Commonwealth University, as well as a Master's degree in Food Business from The Culinary Institute of America. Their professional journey includes roles at companies such as Accenture, Townsquare Ignite, and currently Compass Group, where they excel in data analysis and project management.
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