Joseph Vaina is an accomplished professional with extensive experience in the culinary management sector. Currently serving as Resident District Manager and Senior Executive Chef at Compass Group since October 2013, Joseph Vaina has demonstrated strong leadership skills in overseeing multiple kitchen operations. Responsibilities include managing direct reports, establishing weekly cycle menus for both the Café and Chef’s Table, and creating catering and Employee Dining Room (EDR) menus, showcasing expertise in menu development and operational efficiency within the food service industry.
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