PRABHU .A is an experienced Executive Chef with a demonstrated history of working in various esteemed establishments such as Compass Group, Elior Catering Pvt. LLP, Hammer Pub & Grub, Sodexo Food Solutions India Pvt. Ltd., and Brew Sky from 2014 to the present. With responsibilities including menu planning, scheduling, and overseeing kitchen operations, PRABHU manages teams effectively and ensures economical and high-quality food preparation. PRABHU holds a Diploma in Hospitality Administration/Management from Gk Institutions, acquired in 2011.
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